Menus
Breakfast
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Breakfast sandwich
herb and cheese frittata, cheddar, tomato jam on pain de mie
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Daily Quiche
Sandwiches
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Roasted Turkey
dijonnaise, kohlrabi, pickled shallots, cheddar on seven grain
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Grilled Vegetable
roasted butternut squash with sage & arugula on focaccia
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Grilled Cheese
maitake mushroom duxelles & gruyère cheese on sourdough
Soup
changes daily based on ingredients coming off the farmSalad
shaved brussel sprouts, asian pear, buttermilk ranch, parmesanBreads
sold by half or whole loaf-
Sourdough
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7 grain porridge loaf
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Gluten free
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Focaccia
heirloom tomato, confit garlic, parmesan
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Seeded loaf (gluten free)
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Pain de mie
Bakery
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Chocolate Cookie
brown butter, buckwheat, chocolate chip, sea salt
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Blueberry Cornmeal Muffin
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Apple Walnut Muffin (vegan)
Everyday we showcase fresh, hand-picked, seasonal produce from Rigor Hill Farm and others we love from around the Hudson Valley. Our farmers drive down daily to deliver the very best of what is coming out of the ground